A new Sparkling style that will become known as uniquely delicious and unmistakably Canadian. By introducing Icewine early in the winemaking process, we unlock layers of fruit complexity and flavour while maintaining a crisp, dry profile. A blend of the traditional sparkling varietals —Pinot Noir, Chardonnay, and Pinot Meunier—with Vidal Icewine. The sparkling fruit is picked early providing freshness and acidity, while Icewine adds concentration and balance.
The nose is a lovely harmony of fruit and florals. With notes of apple blossom, nectarine and crystalline pear this wine has a beautiful acidity that is complemented by a lush and generous mousse.